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Reservation plan starting from 6500 yen per person
All dinner course reservation include breakfast as wellA daily different, well-balanced, nutritious breakfast which usually include grilled fish, rice, miso soup, vegetables etc.
Reservation plan starting from 8500 yen per person
** Japanese breakfast is included **This is a well balanced course offering a variety of different typical Japanese cuisines made from fresh local products. It includes:
- Sashimi
- Tempura
- Fish grilled with salt/Steamed fish
- Japanese simmered dishes
- Steamed egg custard
- Japanese pickles
- Rice, Miso soup
- Dessert
Reservation plan starting from 9800 yen per person
** Japanese breakfast is included **Main dishes of high quality roasted Japanese beef and seasonal seafood. Menu includes:
- Roast Beef
- Seafood Carpaccio
- Ayu(fish) grilled with salt
- Tempura
- Steamed egg custard/Japanese simmered dishes
- Fresh vegetables
- Dessert
Reservation plan starting from 12000 yen per person
** Japanese breakfast is included **You can try high quality ultra soft Japanese Beef from Tochigi Prefecture in shabu-shabu style with fresh vegetables. This course includes:
- Japanese Beef from Tochigi Prefecture
- Fresh vegetables
- Tempura
- Japanese simmered dishes
- Steamed egg custard
- Dessert
Reservation plan starting from 13000 yen per person
** Japanese breakfast is included **You can try high quality ultra soft Japanese Beef from Tochigi Prefecture in sukiyaki style with fresh vegetables. This course includes:
- Japanese Beef from Tochigi Prefecture
- Fresh vegetables
- Japanese simmered dishes
- Japanese vinegared dish
- Steamed egg custard
- Dessert
Reservation plan starting from 13000 yen per person
** Japanese breakfast is included **
Blowfish is a specialty in Japanese cuisine. In this course, the most famous and delicious kind of Blowfish, "Tora-fugu" is used as the ingredient to make 4 different delicate dishes. They are:
- 1.
-
Blowfish sashimi.
- 2.
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Blowfish Skin - A delicate part of the fish which some people prefer even more than the fish body.
- 3.
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Deep fried blowfish.
- 4.
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Blowfish Hot Pot with various vegetables.
- 5.
- The last dish is a rice soup made from the soup in the blowfish hot pot with rice and egg and spices. The final touch to guarantee your total satisfaction.
RYOKAN FUNAMISOU
ADDRESS: 2 Ohara, Kinugawa Onsen, Nikko City, Tochigi Prefecture, 321-2552, Japan.
JAPANESE WEBSITE: http://www.funamisou.com/
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